Cooking for Geeks by Jeff Potter
Cooking for Geeks book: Real Science, Great Hacks, and Good Food
Are you the innovative type, the cook who marches to a different drummer -- used to expressing your creativity instead of just following recipes? Are you interested in the science behind what happens to food while it's cooking? Do you want to learn what makes a recipe work so you can improvise and create your own unique dish?
More than just a cookbook, Cooking for Geeks applies your curiosity to discovery, inspiration, and invention in the kitchen. Why is medium-rare steak so popular? Why do we bake some things at 350 F/175 C and others at 375 F/190 C? And how quickly does a pizza cook if we overclock an oven to 1,000 F/540 C? Author and cooking geek Jeff Potter provides the answers and offers a unique take on recipes -- from the sweet (a "mean" chocolate chip cookie) to the savory (duck confit sugo).
- Linux Kernel Testing and Debugging
- Tails above the Rest, Part III
- Wanted: Your Embedded Linux Projects
- NSA: Linux Journal is an "extremist forum" and its readers get flagged for extra surveillance
- The 101 Uses of OpenSSH: Part I
- RSS Feeds
- Docker: Lightweight Linux Containers for Consistent Development and Deployment
- Dolphins in the NSA Dragnet
- Are you an extremist?
- Tails above the Rest, Part II